garlic, urad dal, onion & cayenne recipes
5 recipes
Page 1
Dal Makhani (Indian Black Lentils)
food52.com
Ingredients: urad dal, onion, garlic, cayenne, ghee, heavy cream, cumin, ginger root, vegetable oil, jalapeno, tomato, coriander powder, asafoetida
Slow-Cooker Dal Makhani
eatingwell.com
Ingredients: urad dal, onion, garlic, cayenne, cumin, ginger root, kidney beans, clove, cilantro, garam masala, green cardamom, turmeric, canned tomato
INDIAN TANGY EGGPLANT CURRY (BAINGAN BHARTA)
antoskitchen.com
Ingredients: urad dal, onion, garlic, cayenne, cumin, fenugreek seed, tamarind, eggplant, vegetable oil, tomato, coriander powder, mustard seed, coconut, curry leaves
Vegan Indian Dal Chili
delishknowledge.com
Ingredients: urad dal, onion, garlic, cayenne, cumin, ginger root, kidney beans, jalapeno, olive oil, cilantro, garam masala, chili powder, canned tomato, lime
Vegan Dal Makhani
thecuriouschickpea.com
Ingredients: urad dal, onion, garlic, cayenne, coconut oil, canned kidney beans, cumin, ginger root, long-grain white rice, bay leaf, tomato paste, coriander powder, cilantro, coconut cream, garam masala, chile pepper, turmeric, fenugreek