garlic, urad dal, shallot & pigeon peas recipes

1 recipes

Page 1

Methi leaves curry recipe by Kaushika Segaran at BetterButter

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Ingredients: shallot, urad dal, pigeon peas, garlic, cumin, chana dal, coriander, vegetable oil, cilantro, tamarind paste, coconut, chile pepper, curry leaves, fenugreek