garlic, vegetable broth, lemon, scallion, extra virgin olive oil & dijon mustard recipes
3 recipes
Page 1
Israeli Couscous Salad With Asparagus, Cucumber and Olives
food.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, garlic, scallion, vegetable broth, israeli couscous, feta, kalamata olives, cucumber, fresh mint, asparagus
Israeli Couscous Salad
currytrail.in
Ingredients: lemon, extra virgin olive oil, dijon mustard, garlic, scallion, vegetable broth, israeli couscous, red onion, cherry tomato, cucumber, fresh mint, parsley, jalapeno, chickpea, baby greens, onion, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, garlic, scallion, vegetable broth, worcestershire, beef steak, balsamic vinegar, kale, red wine vinegar, rosemary, parsley, olive oil, oregano, cilantro, thyme, onion, canned chickpea, chili flake