garlic, vegetable broth, milk, rosemary, thyme & peas recipes
7 recipes
Page 1
Creamy, sherry, mushroom, soup
food52.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, heavy cream, butter, red onion, button mushroom, corn, sherry, bell pepper
Creamy Crab and Wild Rice Soup
diethood.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, crab, heavy cream, flour, butter, carrot, parsley, wild rice, onion
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, worcestershire, butter, carrot, tomato paste, corn, lentils, parsnip, onion, potato
Vegetable and tempeh stew with herb dumplings
happyhealthymama.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, flour, butter, baking powder, marjoram, carrot, tempeh, parsnip, onion, potato
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, flour, butter, soy sauce, cream cheese, celery, extra virgin olive oil, carrot, button mushroom, tomato paste, onion, potato, green lentils
Mushroom and herb shepherd’s pie
healthyfood.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, flour, soy sauce, cheddar, celery, shallot, mixed mushrooms, carrot, olive oil, tomato, onion, potato, sweet potato
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: milk, rosemary, peas, thyme, garlic, vegetable broth, worcestershire, flour, sour cream, butter, celery, extra virgin olive oil, red wine, carrot, button mushroom, leek, lentils, potato, canned tomato