garlic, vegetable oil, butter, red wine, button mushroom & cognac recipes
5 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, button mushroom, garlic, cognac, beef steak, bacon, ghee, flour, peppercorn, shallot, rosemary, bay leaf, parsley
Beef Bourguignon
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, button mushroom, garlic, cognac, beef stew meat, bacon, ghee, pastry flour, rosemary, carrot, bay leaf, parsley, onion
Boeuf à la Mode
angsarap.net
Ingredients: butter, red wine, vegetable oil, button mushroom, garlic, cognac, beef steak, beef stock, flour, pickled onions, celery, carrot, bay leaf, parsley, thyme
Venison Stew
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, button mushroom, garlic, cognac, bacon, venison, pastry flour, peppercorn, shallot, rosemary, carrot, bay leaf, thyme, onion
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: butter, red wine, vegetable oil, button mushroom, garlic, cognac, chicken broth, beef steak, bacon, flour, chive, carrot, bay leaf, egg, parsley, tomato paste, thyme, onion, pearl onion