garlic, vegetable oil, butter, red wine, parsley & parmesan recipes
5 recipes
Page 1
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: parmesan, butter, red wine, vegetable oil, parsley, garlic, pork shoulder, rosemary, canned whole tomato, polenta, bay leaf, olive oil, tomato paste, thyme, onion
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: parmesan, butter, red wine, vegetable oil, parsley, garlic, beef short ribs, flour, sour cream, celery, carrot, tomato paste, tomato, onion, potato
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: parmesan, butter, red wine, vegetable oil, parsley, garlic, ground lamb, beef broth, bread crumbs, lemon, lettuce, bay leaf, egg, olive oil, onion, risotto rice
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: parmesan, butter, red wine, vegetable oil, parsley, garlic, ground pork, lasagna, milk, pastry flour, fennel, carrot, bay leaf, tomato paste, tomato, onion, nutmeg
Rigatoni Sausage Mushroom Ragu
thegratefulgirlcooks.com
Ingredients: parmesan, butter, red wine, vegetable oil, parsley, garlic, beef stock, sweet italian sausage, rigatoni, celery, button mushroom, tomato paste, oregano, bell pepper, thyme, onion, sugar, canned tomato