garlic, vegetable oil, chile pepper, shallot, carrot & mint recipes
6 recipes
Page 1
Rice noodles with sugar snap peas and fried shallots
olivemagazine.com
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, flour, coconut sugar, rice vermicelli, coriander, snap peas, scallion, lime
Vietnamese Salmon Salad
marionskitchen.com
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, salmon, shiso, daikon, vinegar, roasted peanuts, watercress, sugar, lime
Crunchy Vietnamese Chicken Salad
food.com
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, chicken breast, dry-roasted peanuts, red onion, cabbage, extra virgin olive oil, distilled white vinegar, cilantro, sugar, lime
Bánh mì bowls with lemongrass pork
olivemagazine.com
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, pork fillet, lemongrass, kaffir lime leaves, brown sugar, rice wine vinegar, coriander, cucumber, daikon, jasmine rice, lime
Easy Make Ahead Picnic!
orgasmicchef.com
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, chicken breast, soy sauce, celery, cabbage, ginger root, rice wine vinegar, bell pepper, roasted peanuts, sugar, lime
Vermicelli noodle salad with tofu and peanuts ( SERVES 4 )
eatwell.co.nz
Ingredients: shallot, carrot, vegetable oil, mint, chile pepper, garlic, fish sauce, vermicelli, bean sprouts, red cabbage, sweet chilli sauce, rice wine vinegar, green mango, coriander, sesame oil, cornstarch, roasted peanuts, tofu, scallion, lime