garlic, vegetable oil, chili powder, curry leaves, asafoetida & coriander recipes
8 recipes
Page 1
Leftover Rice Recipe: Phodnicha Bhaat
indiafoodnetwork.in
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, mustard seed, onion, turmeric, cooked rice
Sorakaya Pulusu Recipe | Bottle Gourd Curry Andhra Style
masalakorb.com
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, cumin, tamarind, bottle gourd, jalapeno, tomato, mustard seed, onion, chile pepper, sugar
Whole Masoor Dal (Whole Red Lentil Curry)
pepkitchen.com
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, ghee, cumin, red lentils, ginger paste, sambar powder, tomato, mustard seed, onion, turmeric
Masoor/whole red lentils sprouts -Potato Usal or Curry recipe by Sujata Hande-Parab at BetterButter
betterbutter.in
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, cumin, red lentils, ginger root, tomato, mustard seed, cilantro, garam masala, onion, potato, turmeric
Eggplant - Couscous Delight recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, couscous, feta, cumin, sambar powder, ginger root, eggplant, mustard seed, cilantro, onion, turmeric
Andhra Style Chilakada Dumpa Pulusu Recipe (Sweet Potato in Tangy, Sweet & Spicy Curry Recipe)
archanaskitchen.com
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, cumin, sambar powder, tamarind water, jalapeno, tomato, mustard seed, pearl onion, turmeric, sweet potato, jaggery
Spicy South Indian Potato Podimas /urulai kizhangu podimas
relishthebite.com
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, lemon, red onion, chana dal, ginger root, jalapeno, mustard seed, cilantro, chile pepper, potato, turmeric
Tomato Khandvi with Tangy Green Peas Hummus
indiafoodnetwork.in
Ingredients: coriander, vegetable oil, chili powder, curry leaves, garlic, asafoetida, flour, curd, ketchup, cumin, lemon, peas, olive oil, vinegar, mustard seed, sugar, turmeric