garlic, vegetable oil, chili powder, turmeric, tamarind paste & green cardamom recipes
4 recipes
Page 1
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: vegetable oil, tamarind paste, chili powder, green cardamom, turmeric, garlic, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, bay leaf, olive oil, clove, cinnamon, tomato, fennel seed, mustard seed, cilantro, onion, chile pepper, potato, curry leaves
Indian-spiced lamb shoulder with Bombay potatoes
bbc.co.uk
Ingredients: vegetable oil, tamarind paste, chili powder, green cardamom, turmeric, garlic, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, fresh mint, jalapeno, clove, cinnamon, coriander powder, fennel seed, mustard seed, cilantro, onion, potato, curry leaves, canned tomato, chili flake
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: vegetable oil, tamarind paste, chili powder, green cardamom, turmeric, garlic, chicken stock, beef steak, cumin, celery, red lentils, tamarind, ginger root, carrot, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, onion, chile pepper, curry leaves, mustard
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: vegetable oil, tamarind paste, chili powder, green cardamom, turmeric, garlic, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, garam masala, onion, chile pepper, sugar, canned tomato, vegetable broth