garlic, vegetable oil, curry leaves, bay leaf & lamb shoulder recipes
2 recipes
Page 1
Dry-fried lamb with spices ( SERVES 4 )
eatwell.co.nz
Ingredients: lamb shoulder, vegetable oil, bay leaf, curry leaves, garlic, shredded coconut, cumin, peppercorn, ginger root, dried chilies, clove, cinnamon, coriander powder, fennel seed, chili powder, onion, green cardamom, turmeric
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: lamb shoulder, vegetable oil, bay leaf, curry leaves, garlic, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, olive oil, clove, cinnamon, tomato, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, onion, green cardamom, chile pepper, potato, turmeric