garlic, vegetable oil, dijon mustard, white wine vinegar & chicken stock recipes
2 recipes
Page 1
Marinated Roast Lamb with Fresh Mint Topping
recipes.co.nz
Ingredients: chicken stock, white wine vinegar, vegetable oil, dijon mustard, garlic, leg of lamb, canned anchovy, flour, butter, creme fraiche, pickled onions, lemon, marjoram, rosemary, fresh mint, tarragon, scallion
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: chicken stock, white wine vinegar, vegetable oil, dijon mustard, garlic, duck, white wine, shallot, orange, fennel, red wine vinegar, bay leaf, egg, celeriac, olive oil, orange juice, capers, thyme, onion