garlic, vegetable oil, ginger root, curd, garam masala & ground lamb recipes
2 recipes
Page 1
How To Make Mutton Kheema
indiafoodnetwork.in
Ingredients: ground lamb, curd, ginger root, vegetable oil, garam masala, garlic, cumin, bay leaf, clove, cinnamon, coriander powder, cilantro, chili powder, onion, green cardamom, turmeric
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: ground lamb, curd, ginger root, vegetable oil, garam masala, garlic, cashew, ghee, lemon, red lentils, chana dal, bay leaf, jalapeno, clove, cinnamon, cilantro, urad dal, chili powder, onion, mint, pigeon peas, green cardamom, turmeric, white rice