garlic, vegetable oil, shallot, brown sugar & tofu recipes
9 recipes
Page 1
Roasted Eggplant with Tofu and Basil
mccormick.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, fish sauce, thai sweet chili sauce, eggplant, basil, lime
Tofu with Chilli Jam
yummly.co.uk
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, chopped nuts, soy sauce, bell pepper, tamarind paste, chile pepper, scallion, white rice
Vietnamese Hot and Sour Soup
justapinch.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, rice wine vinegar, shiitake mushroom, cilantro, tamarind paste, canned tomato, vegetable broth, sambal
Pad Thai with Tofu
pipercooks.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, fish sauce, peanut, rice vermicelli, sriracha, egg, cilantro, tamarind paste, lime
South-east Asian Noodle Bowl
eatsmarter.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, soy sauce, bean sprouts, egg, cilantro, tamarind paste, roasted peanuts, chili powder, scallion, lime, rice noodles
Thai Rice Noodle Stir-Fry
eatsmarter.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, peanut, soy sauce, mung bean sprout, sriracha, egg, cilantro, tamarind paste, scallion, lime, vegetable broth, rice noodles
Easy Pad Thai Recipe
umamigirl.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, shrimp, fish sauce, mung bean sprout, rice wine vinegar, thai rice noodles, sriracha, egg, cilantro, tamarind paste, roasted peanuts, scallion, lime, chili flake
Veggie Thai red curry
crecipe.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, soy sauce, lemongrass, zucchini, ginger root, eggplant, coriander, basil, snap peas, button mushroom, jasmine rice, coriander powder, bell pepper, chile pepper, coconut milk, lime
Shrimp Pad Thai
foodnetwork.com
Ingredients: shallot, brown sugar, vegetable oil, tofu, garlic, shrimp, soy sauce, bean sprouts, tamarind, hot sauce, rice wine vinegar, honey, banh pho, thai basil, egg, orange juice, cilantro, tamarind paste, roasted peanuts, scallion, lime, canola oil