garlic, walnut, cilantro, extra virgin olive oil & dijon mustard recipes
6 recipes
Page 1
Roasted Carrot and Chickpea Salad
perrysplate.com
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, feta, cumin, fresh mint, honey, carrot, vegetable oil, apple cider vinegar, canned chickpea, cayenne
Detox Salad
delightfulmomfood.com
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, red cabbage, white balsamic vinegar, kale, red wine vinegar, broccoli, carrot, radish, himalayan salt, avocado, scallion
Ginger Shrimp and Pineapple Salad
chophappy.com
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, shrimp, soy sauce, red onion, maple syrup, fresno chile, ginger root, rice wine vinegar, cucumber, scallion, coconut chips, lime, pineapple
Spelt with blackberries, beets, walnuts and buttermilk dressing
bbc.co.uk
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, buttermilk, spelt, lemon, dill, red onion, white balsamic vinegar, olive oil, beetroot, coriander powder, sugar, blackberry, cayenne
Salmon Quinoa Salad
mysugarfreekitchen.com
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, salmon, greek yogurt, sour cream, lemon, dill, chive, cucumber, fresh mint, white wine vinegar, chickpea, bell pepper, quinoa, onion, sweet potato
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: walnut, extra virgin olive oil, dijon mustard, cilantro, garlic, salmon, celery, lemon, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, parsley, capers, avocado oil, green lentils