garlic, walnut, extra virgin olive oil, shallot & parsley recipes

17 recipes

Page 1

Warm Farro Salad

shelovesbiscotti.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, farro, craisins

turkey stew

gourmetproject.net

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, whole turkey, bread crumbs, celery, carrot, black olives

Exotic Mushroom and Walnut Pate

allrecipes.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, butter, portobello mushroom, shiitake mushroom, white pepper, button mushroom, thyme

Cannellini-Bean Soup with Sage Pesto

countryliving.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, chicken broth, parmesan, half and half, canned cannellini beans, sage, onion

Tuscan Skirt Steak with Salsa Verde

allrecipes.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, beef steak, canned anchovy, red wine vinegar, rosemary, capers, thyme

Winter Quinoa

adayinthebite.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, orange, broccoli, carrot, chard, chickpea, quinoa, vegetable broth

Warm Farro and Mushroom Salad with Sherry Vinaigrette

delish.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, chicken stock, farro, shiitake mushroom, bay leaf, porcini, thyme, onion, sherry vinegar

Grilled Steak Salad with Italian Salsa Verde

strawberryplum.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, beef steak, canned anchovy, parmesan, lemon, red wine vinegar, capers, arugula, tarragon, chili flake

Lightened Up Zucchini Gratin Recipe

seriouseats.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, bread crumbs, parmesan, gruyere, butter, creme fraiche, white wine, zucchini, fresh mint, thyme

Goat Cheese & Spiced Walnuts Salad w/Mustard Vinaigrette

tablefortwoblog.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, parmesan, butter, goat cheese, red wine vinegar, dijon mustard, cinnamon, oregano, baby greens, sugar, nutmeg

Pistou-crusted barramundi with pommes de terre a la Sarladaise

gourmettraveller.com.au

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, clam, barramundi, duck fat, butter, cream, dill, white wine, chard, anise liqueur, potato

Healthy Chicken Salad, Mediterranean Style

themediterraneandish.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, rotisserie chicken, celery, lemon, sun dried tomato, lettuce, paprika, raisins, white wine vinegar, dijon mustard, sumac, canned artichoke

Baby beetroot in cartoccio with ricotta and walnut salad

gourmettraveller.com.au

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, ricotta, lemon, radicchio, fennel, rosemary, bay leaf, white pepper, lemon thyme, olive oil, baby beets, thyme, sherry vinegar

Rachael's Brussels Sprouts Salad

rachaelrayshow.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, cumin, lemon, maple syrup, orange, orange liqueur, dijon mustard, allspice, apple cider vinegar, thyme, pumpkin seeds, brussels sprout, nutmeg, craisins

Grilled Steak Skewers with Dipping Sauce Trio

oursaltykitchen.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, beef steak, parmesan, greek yogurt, sun-dried tomatoes in oil, cracked pepper, lemon, red wine vinegar, fresh mint, basil, jalapeno, olive oil, oregano, cilantro, chili flake

Grilled prawns with three sauces

womensweeklyfood.com.au

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, prawns, pecorino, lemon, ginger root, red wine, vegetable oil, mayonnaise, jalapeno, capers, arugula, mustard seed, pickle, curry leaves, mango

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: walnut, shallot, extra virgin olive oil, parsley, garlic, salmon, celery, lemon, dill, red onion, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, green lentils