garlic, walnut, extra virgin olive oil, zucchini & thyme recipes
7 recipes
Page 1
Zucchini Mushroom Stuffed Tomatoes (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, shiitake mushroom, parsley, button mushroom, tomato
Chilled Zucchini Walnut Basil Soup
saltandwind.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, greek yogurt, lemon, shallot, basil, vegetable broth
Seared Salmon over 50/50 Spaghetti with Arugula and Walnut Pesto
spoonforkbacon.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, salmon, parmesan, spaghetti, butter, cherry tomato, arugula
Grilled-Vegetable Salad with Lentils
myrecipes.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, herbes de provence, red onion, eggplant, red wine vinegar, bay leaf, olive oil, lentils, bell pepper, asparagus
Lightened Up Zucchini Gratin Recipe
seriouseats.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, bread crumbs, parmesan, gruyere, butter, creme fraiche, white wine, shallot, fresh mint, parsley
Late Summer Vegetable Bolognese with Creamy Polenta
halfbakedharvest.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, milk, butter, white wine, cherry tomato, basil, carrot, polenta, button mushroom, tomato, bell pepper, onion, sweet corn
Late Summer Vegetable Bolognese with Creamy Polenta
halfbakedharvest.com
Ingredients: walnut, zucchini, extra virgin olive oil, thyme, garlic, milk, butter, white wine, cherry tomato, basil, carrot, polenta, button mushroom, tomato, bell pepper, onion, sweet corn