garlic, walnut, olive oil, dijon mustard & quinoa recipes

9 recipes

Page 1

Herb & Roasted Garlic Salmon with Brussel Sprout Quinoa Salad

simplyquinoa.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, salmon, lemon, maple syrup, parsley, sage, brussels sprout

Winter Quinoa Salad with Butternut Squash

shelikesfood.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, butternut squash, oregano, apple cider vinegar, baby greens, canned chickpea, craisins

Apple and Pomegranate Quinoa and Kale Salad with Feta in a Curried Maple Dijon Dressing

closetcooking.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, feta, maple syrup, apple, kale, curry, apple cider vinegar, pomegranate

Apple Walnut Quinoa Salad

twopeasandtheirpod.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, goat cheese, lemon, maple syrup, apple, apple cider vinegar, spinach, craisins

Chopped Brussels Sprout Quinoa Salad with Walnut Dressing

aseasyasapplepie.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, maple syrup, extra virgin olive oil, apple cider vinegar, thyme, brussels sprout, sweet potato, canned chickpea, craisins

Pomegranate Steak with Quinoa

beefitswhatsfordinner.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, beef steak, goat cheese, balsamic vinegar, rosemary, baby greens, pomegranate juice, thyme, vegetable broth, pomegranate

Zucchini quinoa salad with candied walnuts and haloumi

womensweeklyfood.com.au

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, halloumi, white balsamic vinegar, zucchini, chive, fresh mint, egg, zucchini flowers, sugar, cayenne

Sweet Potato Pomegranate Salad

wendypolisi.com

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, lemon, balsamic vinegar, paprika, apple, extra virgin olive oil, erythritol, baby greens, sweet potato, pomegranate, cayenne

Summer Greek Quinoa Salad

cook.me

Ingredients: walnut, dijon mustard, olive oil, quinoa, garlic, feta, lemon, cherry tomato, green olives, cucumber, red wine vinegar, fresh mint, basil, honey, arugula, nectarine