garlic, walnut, rosemary & cayenne recipes

10 recipes

Page 1

Fig and Olive Tapenade

vaya.in

Ingredients: walnut, rosemary, garlic, cayenne, cream cheese, balsamic vinegar, kalamata olives, dried fig, olive oil, thyme

Maple-Rosemary Mixed Nuts

bhg.com

Ingredients: walnut, rosemary, garlic, cayenne, pecan, cashew, hazelnut, maple syrup, thyme, canola oil

Fig and Olive Tapenade

allrecipes.com

Ingredients: walnut, rosemary, garlic, cayenne, cream cheese, balsamic vinegar, kalamata olives, dried fig, olive oil, thyme

Savory Sweet Potato Casserole

gimmesomeoven.com

Ingredients: walnut, rosemary, garlic, cayenne, milk, butter, cracked pepper, maple syrup, smoked paprika, olive oil, sweet potato, scallion

Grilled Apple-Fig Pork Loin

charbroil.com

Ingredients: walnut, rosemary, garlic, cayenne, prosciutto, pork loin, peppercorn, red onion, brown sugar, dried cherry, apple, garlic powder, dried fig, olive oil

Bistecca alla Fiorentina

aspicyperspective.com

Ingredients: walnut, rosemary, garlic, cayenne, beef steak, lemon, fennel, roasted red peppers, smoked paprika, olive oil, tomato paste, beetroot, sherry, potato, brussels sprout

California Chicken, Veggie, Avocado and Rice Bowls

halfbakedharvest.com

Ingredients: walnut, rosemary, garlic, cayenne, chicken breast, feta, lemon, cherry tomato, zucchini, extra virgin olive oil, long-grain white rice, smoked paprika, parsley, onion powder, bell pepper, avocado

Lentil Salad with Walnuts, Goat Cheese and Sun-Dried Tomatoes

foodandspice.com

Ingredients: walnut, rosemary, garlic, cayenne, walnut oil, goat cheese, lemon, red onion, balsamic vinegar, sun dried tomato, bay leaf, dijon mustard, olive oil, mustard powder, arugula, thyme, green lentils

Pan-Seared Veal Chop with Roasted Kale Pesto and Butternut Squash and Parsnip Puree

allrecipes.com

Ingredients: walnut, rosemary, garlic, cayenne, veal chops, butter, lemon, kale, olive oil, butternut squash, coriander powder, parsnip, thyme, agave nectar, onion, chili flake, chinese five spice

Savory Cheesecake with Beets and Red Cabbage

vegetariantimes.com

Ingredients: walnut, rosemary, garlic, cayenne, ricotta, creme fraiche, blue cheese, lemon, red onion, cabbage, ginger root, bouillon cube, rice flour, bay leaf, egg, olive oil, orange juice, beetroot, coriander powder