garlic, white beans, lemon, cilantro & lamb shank recipes
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Moroccan lamb shanks with polenta & white beans
womensweeklyfood.com.au
Ingredients: lamb shank, lemon, white beans, cilantro, garlic, beef stock, flour, milk, cumin, red onion, ginger powder, polenta, parsley, olive oil, tomato paste, green cardamom, canned tomato