garlic, white beans, thyme, olive oil, butter & hazelnut recipes

1 recipes

Page 1

Leeks and mushrooms fondue, creamy white kidney bean puree with fresh thyme, roasted hazelnuts, Sherry vinegar watercress

ateliersetsaveurs.com

Ingredients: hazelnut, butter, white beans, olive oil, thyme, garlic, milk, white wine, button mushroom, leek, vinegar, watercress