garlic, white pepper, sesame oil & doubanjiang recipes
6 recipes
Page 1
Everyday Chinese Vegetable Stir-Fry
thewoksoflife.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, celery, snow peas, shaoxing wine, shiitake mushroom, carrot, vegetable oil, bell pepper
Sichuan Style Spicy Turkey Wonton in Mapo Sauce
iamafoodblog.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, ground turkey, chicken stock, soy sauce, dumpling wrapper, ginger root, shaoxing wine, vegetable oil, cornstarch, scallion
Spicy Garlic Tofu Stir Fry
thewoksoflife.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, chicken stock, ground pork, hoisin sauce, shallot, shaoxing wine, vegetable oil, cornstarch, tofu, sugar, scallion
Zha Jiang Mien
foodiebaker.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, ground beef, noodle, soy sauce, dark soy sauce, red onion, cucumber, shiitake mushroom, carrot, cornstarch, sugar, chili oil, scallion, black vinegar
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, shrimp, chicken stock, hoisin sauce, ketchup, shallot, ginger root, rice wine vinegar, shaoxing wine, carrot, vegetable oil, cornstarch, bell pepper, sugar, scallion, water chestnut
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: doubanjiang, sesame oil, white pepper, garlic, chicken stock, chicken wings, peanut oil, peanut, flour, soy sauce, hoisin sauce, dark soy sauce, peppercorn, ginger root, rice wine vinegar, shaoxing wine, cornstarch, cilantro, chile pepper, sugar, scallion, chili flake