garlic, white rice, worcestershire, hot sauce & clam juice recipes
2 recipes
Page 1
Creole Shrimp Étouffée
therecipecritic.com
Ingredients: worcestershire, clam juice, hot sauce, garlic, white rice, chicken broth, shrimp, flour, butter, celery, cajun seasoning, bell pepper, onion, canned tomato
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, clam juice, hot sauce, garlic, white rice, shrimp, flour, butter, celery, vegetable oil, cajun seasoning, bell pepper, thyme, onion, canned tomato, scallion, cayenne