garlic, worcestershire, lemon, canned anchovy, extra virgin olive oil & white wine vinegar recipes
3 recipes
Page 1
White Anchovy Dressing
garlicandzest.com
Ingredients: worcestershire, canned anchovy, lemon, extra virgin olive oil, white wine vinegar, garlic, dijon mustard, egg, canola oil
Make The Good Fork’s Brussels Sprouts Caesar Salad
foodrepublic.com
Ingredients: worcestershire, canned anchovy, lemon, extra virgin olive oil, white wine vinegar, garlic, bacon, parmesan, maple syrup, chive, egg, brussels sprout, canola oil
Kale Caesar with Grilled Shrimp Skewers
acadianatable.com
Ingredients: worcestershire, canned anchovy, lemon, extra virgin olive oil, white wine vinegar, garlic, shrimp, parmesan, heavy cream, croutons, sweet pepper, red onion, cherry tomato, hot sauce, kale, wholegrain mustard, dijon mustard, egg, cajun seasoning, bell pepper, pineapple