garlic, worcestershire, lemon, extra virgin olive oil, parsley & cheddar recipes

5 recipes

Page 1

Barbecue Shrimp With Cheese and Bacon Grits

thedailymeal.com

Ingredients: worcestershire, cheddar, lemon, extra virgin olive oil, parsley, garlic, shrimp, bacon, milk, butter, paprika, hot sauce, grits, oregano, thyme, vegetable broth, cayenne

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: worcestershire, cheddar, lemon, extra virgin olive oil, parsley, garlic, shrimp, andouille, heavy cream, butter, celery, bay leaf, tomato paste, grits, bell pepper, thyme, scallion

Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons

foodnetwork.com

Ingredients: worcestershire, cheddar, lemon, extra virgin olive oil, parsley, garlic, beef stock, butter, pumpernickel, celery, prepared horseradish, vodka, hot sauce, tomato juice, thyme, onion, canned tomato, seasoned salt

Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons

foodnetwork.com

Ingredients: worcestershire, cheddar, lemon, extra virgin olive oil, parsley, garlic, beef stock, butter, pumpernickel, celery, prepared horseradish, vodka, hot sauce, tomato juice, thyme, onion, canned tomato, seasoned salt

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: worcestershire, cheddar, lemon, extra virgin olive oil, parsley, garlic, beef short ribs, beef stock, parmesan, heavy cream, butter, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, scallion