garlic, worcestershire, lemon, hot sauce, parsley, cayenne & rosemary recipes
2 recipes
Page 1
Curtis Stone s New Orleans barbecued shrimp with amber ale
chatelaine.com
Ingredients: worcestershire, lemon, hot sauce, rosemary, parsley, garlic, cayenne, shrimp, bread, butter, beer, olive oil, oregano, thyme
New Orleans "Barbecued" Shrimp with Amber Ale
delish.com
Ingredients: worcestershire, lemon, hot sauce, rosemary, parsley, garlic, cayenne, shrimp, bread, butter, beer, olive oil, oregano, thyme