garlic, worcestershire, lemon, shrimp, hot sauce, bay leaf & sugar recipes
5 recipes
Page 1
Shrimp Creole Soup
cuisineathome.com
Ingredients: shrimp, worcestershire, lemon, hot sauce, bay leaf, sugar, garlic, chicken broth, bacon, flour, celery, bell pepper, thyme, onion, canned tomato, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, lemon, hot sauce, bay leaf, sugar, garlic, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, lemon, hot sauce, bay leaf, sugar, garlic, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, canned tomato, cooked rice
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: shrimp, worcestershire, lemon, hot sauce, bay leaf, sugar, garlic, chicken stock, bacon, buttermilk, heavy cream, flour, butter, celery, v8 juice, cornmeal, parsley, thyme, onion, canned tomato, scallion, cayenne, baking soda
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: shrimp, worcestershire, lemon, hot sauce, bay leaf, sugar, garlic, buttermilk, ketchup, celery, green tomato, paprika, extra virgin olive oil, carrot, vegetable oil, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, scallion, cayenne