garlic, worcestershire, scallion, bay leaf, tomato paste & lemon recipes
5 recipes
Page 1
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: worcestershire, lemon, bay leaf, tomato paste, garlic, scallion, shrimp, andouille, heavy cream, butter, cheddar, celery, extra virgin olive oil, parsley, grits, bell pepper, thyme
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, lemon, bay leaf, tomato paste, garlic, scallion, andouille, flour, celery, tomato sauce, hot sauce, vegetable oil, parsley, bell pepper, onion, canned tomato, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: worcestershire, lemon, bay leaf, tomato paste, garlic, scallion, shrimp, flour, celery, tomato sauce, hot sauce, long-grain white rice, vegetable oil, parsley, tomato, bell pepper, chili powder, onion
Eggs Hussarde
greatchefs.com
Ingredients: worcestershire, lemon, bay leaf, tomato paste, garlic, scallion, deli ham, beef stock, flour, butter, rusks, paprika, red wine, egg, parsley, button mushroom, tomato, vinegar, thyme, onion, cayenne
Jambalaya
sidechef.com
Ingredients: worcestershire, lemon, bay leaf, tomato paste, garlic, scallion, shrimp, chicken stock, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, parsley, jalapeno, tomato, oregano, onion powder, bell pepper, thyme, onion, canola oil, cayenne