garlic, worcestershire, tomato sauce, lemon & thyme recipes
13 recipes
Page 1
Slow Cooker Stuffed Cabbage Rolls
skinnyms.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, ground turkey, milk, ketchup, paprika, cabbage, honey, long-grain white rice, egg, onion
Lamb Loaf
allrecipes.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, ground lamb, milk, bread, balsamic vinegar, rosemary, fresh mint, basil, vegetable oil, egg, coriander powder
Cabbage Roll Soup
lordbyronskitchen.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, beef stew meat, paprika, brown sugar, cabbage, canned whole tomato, carrot, bay leaf, olive oil, oregano, onion, vegetable broth, white rice
Clambake
gourmettraveller.com.au
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, clam, prawns, mussel, butter, brandy, hot sauce, extra virgin olive oil, grapeseed oil, egg, mayonnaise, parsley, potato
Cabbage Roll Soup
preventionrd.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, ground beef, beef broth, paprika, brown sugar, cabbage, carrot, long-grain white rice, bay leaf, parsley, olive oil, oregano, onion, canned tomato
Cabbage Roll Soup
cookingclassy.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, ground beef, beef broth, paprika, brown sugar, cabbage, carrot, long-grain white rice, bay leaf, parsley, olive oil, oregano, onion, canned tomato
Shrimp Etouffee
food.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, shrimp, clam juice, flour, butter, celery, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, shrimp, clam juice, flour, butter, celery, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice, scallion
Venison Sauce Piquant
cdkitchen.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, venison, flour, celery, tomatoes with green chiles, white pepper, parsley, olive oil, tomato paste, tomato, oregano, bell pepper, chili powder, onion, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, chicken stock, red snapper, flour, celery, white wine, hot sauce, basil, vegetable oil, bay leaf, parsley, bell pepper, onion, canned tomato, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, shrimp, clam juice, flour, butter, celery, white wine, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, shrimp, shrimp stock, pork fat, flour, celery, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, lemon, tomato sauce, thyme, garlic, shrimp, shrimp stock, pork fat, flour, celery, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice