garlic, zucchini, balsamic vinegar, tomato paste & bay leaf recipes
5 recipes
Page 1
Beef Stew with Vegetables and Whole-wheat Pasta
eatsmarter.com
Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, garlic, beef stew meat, beef broth, short-cut pasta, peppercorn, shallot, paprika, rosemary, red wine, allspice, olive oil, bell pepper, thyme
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, garlic, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, basil, parsley, kidney beans, tomato, oregano, baby greens, thyme, onion, vegetable broth
Vegan Minestrone Soup Recipe
blondelish.com
Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, garlic, pasta shell, celery, tomato sauce, broccoli, rosemary, basil, carrot, kidney beans, olive oil, chickpea, oregano, baby greens, onion, vegetable broth
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, garlic, worcestershire, fennel, roasted red peppers, extra virgin olive oil, basil, red wine, carrot, polenta, button mushroom, green beans, baby greens, thyme, onion, sugar, canned tomato, sweet potato
Vegan Minestrone Soup
travelalphas.com
Ingredients: balsamic vinegar, zucchini, bay leaf, tomato paste, garlic, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, nutritional yeast, kale, rosemary, basil, red wine, carrot, olive oil, tomato, oregano, thyme, agave nectar, vegetable broth, chili flake