garlic, zucchini, bay leaf, parsley & butternut squash recipes
6 recipes
Page 1
Autumn Vegetable Soup
oukosher.org
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, celery, dill, carrot, olive oil, button mushroom, onion, sweet potato
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, chicken stock, celery, extra virgin olive oil, basil, carrot, oregano, onion, canned tomato
Vegetable Minestrone Soup
tone-and-tighten.com
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, ditalini, celery, tomato sauce, canned cannellini beans, garlic powder, basil, carrot, olive oil, oregano, bell pepper, onion, vegetable broth
Easy Homemade Crockpot Vegetable Soup
foodfaithfitness.com
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, chicken broth, cumin, celery, cauliflower, basil, carrot, olive oil, tomato paste, oregano, bell pepper, spinach, canned tomato
Perfect Vegetarian Minestrone with Optional Sausage
kitchentreaty.com
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, sausage, sweet italian sausage, parmesan, short-cut pasta, celery, cannellini beans, carrot, olive oil, sage, thyme, onion, potato, canned tomato, vegetable broth
Moroccan Stew
justapinch.com
Ingredients: zucchini, bay leaf, parsley, butternut squash, garlic, yogurt, cumin, celery, extra virgin olive oil, fresh mint, cinnamon, coriander powder, bell pepper, thyme, onion, canned tomato, canned chickpea, vegetable broth, chili flake, green lentils