garlic, zucchini, bay leaf, vegetable broth, olive oil, parmesan & canned cannellini beans recipes
5 recipes
Page 1
Made-from-Scratch Minestrone Soup
recipelion.com
Ingredients: parmesan, canned cannellini beans, zucchini, bay leaf, olive oil, garlic, vegetable broth, pasta shell, celery, red wine, carrot, spinach, thyme, onion, canned tomato
Quick and Easy Minestrone
recipelion.com
Ingredients: parmesan, canned cannellini beans, zucchini, bay leaf, olive oil, garlic, vegetable broth, ditalini, celery, baby carrot, red wine, spinach, thyme, onion, canned tomato
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, zucchini, bay leaf, olive oil, garlic, vegetable broth, short-cut pasta, gruyere, extra virgin olive oil, basil, carrot, white pepper, parsley, corn, tomato, leek, green beans, onion, potato
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, canned cannellini beans, zucchini, bay leaf, olive oil, garlic, vegetable broth, bread crumbs, butter, macaroni, cream, cheddar, celery, carrot, peas, parsley, tomato paste, leek, baby greens, thyme, potato
Minestrone Soup
savingdessert.com
Ingredients: parmesan, canned cannellini beans, zucchini, bay leaf, olive oil, garlic, vegetable broth, pasta shell, canned kidney beans, celery, tomato sauce, basil, carrot, parsley, oregano, green beans, baby greens, thyme, onion, canned tomato, canned chickpea, italian seasoning