garlic, zucchini, broccoli, parmesan & potato recipes
10 recipes
Page 1
Roasted Garden Harvest Casserole With Red Potatoes
food.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, worcestershire, lemon, olive oil, chili flake, italian seasoning
Italian-style pork
eatwell.co.nz
Ingredients: parmesan, zucchini, broccoli, potato, garlic, pork fillet, bread, green olives, basil, parsley, olive oil, baby greens
One Pan Oven Roasted Vegetables
onepotrecipes.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, cauliflower, carrot, olive oil, onion, summer squash, chili flake, italian seasoning
Fusilli with Vegetables and Tomato Pesto
eatsmarter.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, pine nut, spiral pasta, fava beans, sun-dried tomatoes in oil, olive oil, oregano, green beans, cayenne
Ham and Vegetable Soup
ohsweetbasil.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, chicken broth, deli ham, beef broth, carrot, olive oil, button mushroom, tomato paste, tomato, italian seasoning
Potato skins
gourmettraveller.com.au
Ingredients: parmesan, zucchini, broccoli, potato, garlic, bonito flakes, sour cream, lemon, chive, vegetable oil, egg, olive oil, vinegar, sugar
One Pan Roasted Chicken and Vegetables
onepotrecipes.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, chicken breast, butter, lemon, paprika, orange, carrot, olive oil, green beans, onion, italian seasoning
Spinach Potato Veggie Frittata
myfoodstory.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, milk, mozzarella, cream, feta, egg, olive oil, baby greens, bell pepper, onion, scallion
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, zucchini, broccoli, potato, garlic, macaroni, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, parsley, leek, oregano, baby greens, canned tomato, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, zucchini, broccoli, potato, garlic, macaroni, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, parsley, tomato, leek, oregano, baby greens, vegetable broth