garlic, zucchini, butter, eggplant, parsley & potato recipes
5 recipes
Page 1
Moussaka Shepherd's Pie
foodess.com
Ingredients: butter, zucchini, eggplant, parsley, potato, garlic, ground lamb, parmesan, milk, lemon, red wine, olive oil, tomato paste, cinnamon, onion
Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice)
mygreekdish.com
Ingredients: butter, zucchini, eggplant, parsley, potato, garlic, ground beef, red onion, fresh mint, olive oil, tomato paste, tomato, bell pepper, sugar, risotto rice, canned tomato
Vegetarian Moussaka
crecipe.com
Ingredients: butter, zucchini, eggplant, parsley, potato, garlic, parmesan, flour, milk, feta, canned lentils, canned whole tomato, egg, olive oil, vinegar, oregano, onion, nutmeg
Mediterranean-Style Vegetable Moussaka Recipe
recipes.net
Ingredients: butter, zucchini, eggplant, parsley, potato, garlic, flour, milk, cheddar, red wine, vegetable oil, egg, allspice, tomato paste, cinnamon, oregano, bell pepper, onion, canned tomato, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: butter, zucchini, eggplant, parsley, potato, garlic, parmesan, flour, milk, feta, balsamic vinegar, extra virgin olive oil, egg, cinnamon, oregano, lentils, bell pepper, onion, canned tomato, nutmeg, cayenne