garlic, zucchini, butter, vegetable broth, onion, olive oil & eggplant recipes
7 recipes
Page 1
Ratatouille with Polenta
eatsmarter.com
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, parmesan, polenta, chickpea, tomato, nutmeg
Cheesy Risotto with Sautéed Vegetables
eatsmarter.com
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, parmesan, pecorino, white wine, basil, bell pepper, thyme, risotto rice
Vegetable Couscous
eatsmarter.com
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, couscous, cumin, white wine, carrot, tomato, mint, chile pepper
Ratatouille Tartlet With Lamb And Rosemary Sabayon
finedininglovers.com
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, boneless lamb, puff pastry, balsamic vinegar, rosemary, egg, tomato, bell pepper, thyme
Vegetable and Pork Stir Fry
eatsmarter.com
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, pork fillet, ghee, herb butter, lemon, white wine, rosemary, parsley, tomato, bell pepper, thyme
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, couscous, cumin, lemon, paprika, cinnamon, coriander powder, pumpkin, saffron, cilantro, chile pepper, canned tomato, canned chickpea
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: butter, zucchini, eggplant, olive oil, onion, garlic, vegetable broth, couscous, cumin, lemon, paprika, cinnamon, coriander powder, pumpkin, saffron, cilantro, chile pepper, canned tomato, canned chickpea