garlic, zucchini, canned tomato, extra virgin olive oil & red wine recipes

9 recipes

Page 1

Easy Zucchini Pasta with Bolognese Sauce

730sagestreet.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, parmesan, heavy cream, basil, parsley, oregano, onion

Zucchini Lasagna

eatingwell.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, ground beef, ricotta, mozzarella, basil, egg, oregano, onion

Salmon Fusilli With Zucchini & Sun-Dried Tomatoes

food.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, canned salmon, parmesan, spiral pasta, sun dried tomato, peas, oregano, onion

Ribollita con Verdure

foodnetwork.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, pancetta, beef stock, parmesan, bread, kale, rosemary, carrot, white beans, onion

Baked Eggplant with Yogurt

besthealthmag.ca

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, sun-dried tomato pesto, parmesan, yogurt, cumin, red onion, eggplant, bay leaf, egg, parsley

Veggie-Powered Pasta Sauce with Lentils

jillweisenberger.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, parmesan, tomato sauce, balsamic vinegar, cherry tomato, button mushroom, tomato paste, baby greens, onion, green lentils, italian seasoning

provencal beef stew

womensweeklyfood.com.au

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, bacon, beef stock, beef roast, celery, carrot, bay leaf, parsley, leek, black olives, thyme

Vegan shepherd’s pie

bbc.co.uk

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, yeast extract spread, celery, canned lentils, herbes de provence, nutritional yeast, non-dairy milk, bouillon cube, carrot, olive oil, tomato paste, leek, onion, potato, chestnut mushroom

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: zucchini, extra virgin olive oil, red wine, canned tomato, garlic, worcestershire, balsamic vinegar, fennel, roasted red peppers, basil, carrot, polenta, bay leaf, button mushroom, tomato paste, green beans, baby greens, thyme, onion, sugar, sweet potato