garlic, zucchini, canned tomato, lemon & butternut squash recipes

6 recipes

Page 1

Slow Cooker Butternut Squash Ratatouille

veggiefunkitchen.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, soy sauce, cumin, maple syrup, kale, rosemary, capers, onion, summer squash

Winter Minestrone Soup

lifeisbutadish.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, chicken stock, pesto, celery, carrot, canned beans, olive oil, baby greens, thyme, onion

Moroccan Chickpea Stew

tasteofhome.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, butter, cumin, olive oil, chickpea, cinnamon, cilantro, chili powder, onion, potato, sweet potato, vegetable broth

Rack of Lamb with Vegetable Tagine

reddiwip.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, chicken broth, rack of lamb, cumin, paprika, ginger powder, fresh mint, honey, parsley, olive oil, cinnamon, cilantro, bell pepper, onion, turnip, caraway

Vegetable Tagine With Almond And Chickpea Couscous.

domesticgothess.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, slivered almonds, couscous, cumin, red onion, harissa, eggplant, dried apricot, fresh mint, honey, carrot, olive oil, tomato paste, cinnamon, coriander powder, bell pepper, turmeric, canned chickpea, vegetable broth

Veggie Tajine with Olives

eatsmarter.com

Ingredients: lemon, zucchini, butternut squash, canned tomato, garlic, almond, greek yogurt, cumin, green olives, dried apricot, broccoli, carrot, peas, smoked paprika, olive oil, button mushroom, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, sweet potato, ras el hanout, canned chickpea, vegetable broth, chili flake