garlic, zucchini, canned tomato, lemon, olive oil & chile pepper recipes
6 recipes
Page 1
Potato-bratwurst stew with gremolata
eatsmarter.com
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, sausage, marjoram, parsley, onion, potato, vegetable broth
Zucchini Toss
italianfoodforever.com
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, pecorino, bread, cracked pepper, basil, parsley, chili flake, italian seasoning
Instant Pot® Vegetable Soup
allrecipes.com
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, celery, kale, carrot, bay leaf, parsley, onion, potato, vegetable broth
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, almond, paprika, eggplant, bay leaf, parsley, thyme, quinoa, onion, vegetable broth, chili flake, chervil
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, couscous, butter, cumin, paprika, eggplant, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: lemon, zucchini, olive oil, chile pepper, canned tomato, garlic, couscous, butter, cumin, paprika, eggplant, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, canned chickpea, vegetable broth