garlic, zucchini, celery, extra virgin olive oil & cannellini beans recipes
8 recipes
Page 1
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, parmesan, red cabbage, cabbage, hot sauce, basil, carrot, tomato, thyme, onion, potato, vegetable broth
Slow Cooker Red, White, and Bean Minestrone Soup
reluctantentertainer.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, chicken stock, turkey sausage, pesto, parmesan, bow-tie pasta, carrot, kidney beans, tomato paste, oregano, baby greens, onion, canned tomato
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, chicken broth, parmesan, baguette, cabbage, rosemary, carrot, chard, olive oil, sage, thyme, onion, canned tomato
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, chicken stock, bacon, parmesan, cabbage, kale, rosemary, basil, carrot, parsley, leek, onion, canned tomato
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, prosciutto, parmesan, cabbage, carrot, bay leaf, tomato, leek, green beans, cavolo nero, onion, potato, vegetable broth, chili flake
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, pesto, bread, pearl barley, kale, carrot, vegetable oil, parsley, oregano, bell pepper, thyme, onion, canned tomato, vegetable broth
Pistou soup
jamieoliver.com
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, parmesan, macaroni, basil, carrot, bay leaf, parsley, olive oil, borlotti beans, tomato, leek, baby greens, onion, potato
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: celery, zucchini, extra virgin olive oil, cannellini beans, garlic, chicken stock, pine nut, parmesan, butter, fava beans, fennel, basil, carrot, peas, parsley, green beans, arugula, onion, asparagus