garlic, zucchini, chili flake, olive oil, rosemary & vegetable broth recipes
8 recipes
Page 1
Toasted Quinoa Soup
weightwatchers.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, cumin, lemon, carrot, bell pepper, quinoa, onion, potato
Tortellini Vegetable Soup
twopeasandtheirpod.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, tortellini, tomato, bell pepper, spinach, onion, summer squash, canned tomato
Vegetarian Minestrone
foodnetwork.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, parmesan, orzo, celery, canned cannellini beans, collard greens, red wine vinegar, carrot, onion, canned tomato
Spicy Sun-Dried Tomato Soup with White Beans & Swiss Chard
vegetariantimes.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, celery, sun dried tomato, basil, carrot, chard, white beans, thyme, onion, canned tomato
Italian Quinoa Casserole
theliveinkitchen.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, parmesan, italian cheese blend, eggplant, parsley, white beans, oregano, bell pepper, thyme, quinoa, onion, canned tomato
Mushroom & Chickpea Stew
loveandlemons.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, soy sauce, balsamic vinegar, kale, white miso, button mushroom, tomato paste, chickpea, sage, thyme, onion, sweet potato
Minestrone Soup
theforkedspoon.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, parmesan, ditalini, celery, lemon, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, tomato paste, oregano, green beans, cilantro, onion, canned tomato
Vegan Minestrone Soup
travelalphas.com
Ingredients: zucchini, rosemary, olive oil, garlic, vegetable broth, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, basil, red wine, carrot, bay leaf, tomato paste, tomato, oregano, thyme, agave nectar