garlic, zucchini, eggplant, balsamic vinegar, parsley & feta recipes
5 recipes
Page 1
Vegetable couscous with feta
goodhousekeeping.com
Ingredients: feta, balsamic vinegar, zucchini, eggplant, parsley, garlic, couscous, red onion, olive oil, tomato, bell pepper, vegetable broth
Pasta with eggplant, tomato, chickpeas and feta
healthyfood.com
Ingredients: feta, balsamic vinegar, zucchini, eggplant, parsley, garlic, short-cut pasta, celery, cracked pepper, red onion, canned cherry tomato, olive oil, chickpea, oregano
Mediterranean Salad with Roasted Vegetables and Whole Wheat Couscous
jamiegeller.com
Ingredients: feta, balsamic vinegar, zucchini, eggplant, parsley, garlic, slivered almonds, couscous, cumin, lemon, red onion, kalamata olives, oregano, bell pepper, canola oil
Grilled Summer Vegetables & Lentils
lentils.org
Ingredients: feta, balsamic vinegar, zucchini, eggplant, parsley, garlic, chicken stock, red onion, maple syrup, extra virgin olive oil, basil, dijon mustard, olive oil, bell pepper, green lentils
Vegetable Moussaka
jamiegeller.com
Ingredients: feta, balsamic vinegar, zucchini, eggplant, parsley, garlic, parmesan, flour, milk, butter, extra virgin olive oil, egg, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, nutmeg, cayenne