garlic, zucchini, eggplant, balsamic vinegar, rosemary & basil oil recipes
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Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: balsamic vinegar, basil oil, zucchini, eggplant, rosemary, garlic, scallop, bread crumbs, bread, lemon, white wine, red onion, mixed greens, basil, egg, parsley, olive oil, tomato, summer squash, potato, cayenne