garlic, zucchini, eggplant, cherry tomato & capers recipes

9 recipes

Page 1

Italian Veggie Pasta

veganheaven.org

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, spiral pasta, red onion, extra virgin olive oil, basil, black olives, bell pepper, canned artichoke

Ratatouille Pasta

bonappetit.com

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, parmesan, spiral pasta, lemon, extra virgin olive oil, basil, bell pepper, onion, chili flake

Ratatouille with White Beans & Polenta

eatingwell.com

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, pine nut, sun dried tomato, extra virgin olive oil, polenta, white beans, bell pepper, onion, italian seasoning

Ratatouille salad with olives and basil recipe

goodfood.com.au

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, red onion, extra virgin olive oil, rosemary, basil, tomato, black olives, thyme, chili flake

Roast lamb with summer vegetables

goodfood.com.au

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, leg of lamb, canned anchovy, parmesan, lemon, red onion, parsley, olive oil, bell pepper, mint

Eggplant Caponata

savingdessert.com

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, celery, green olives, extra virgin olive oil, red wine vinegar, basil, oregano, bell pepper, onion, sugar

Roasted vegetable parcels with tapenade dressing

womensweeklyfood.com.au

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, pancetta, canned anchovy, goat cheese, lemon, red onion, balsamic vinegar, kalamata olives, rice paper, parsley, olive oil, button mushroom

Vegetable Couscous Salad

tasteofhome.com

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, couscous, lemon, balsamic vinegar, green olives, rosemary, basil, dijon mustard, parsley, olive oil, bell pepper, thyme

Roasted Mediterranean Vegetable Lasagne

cdkitchen.com

Ingredients: cherry tomato, zucchini, eggplant, capers, garlic, parmesan, flour, lasagna, milk, mozzarella, butter, extra virgin olive oil, basil, bay leaf, black olives, bell pepper, onion, nutmeg