garlic, zucchini, eggplant, egg & pastry flour recipes

6 recipes

Page 1

Stuffed Pasta Rolls

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, ricotta, sun-dried tomatoes in oil, rosemary, parsley, olive oil, sage, bell pepper, thyme

Vegetable Filled Crepes

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, parmesan, ghee, milk, butter, rosemary, parsley, olive oil, tomato, thyme, scallion

Vegetarian Strudel with Vegetables and Yogurt Sauce

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, bread crumbs, fresh mozzarella, yogurt, butter, lemon, basil, vegetable oil, olive oil, bell pepper, onion

Savory Pancakes with Vegetable Salsa

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, ghee, pecorino, milk, spelt, white wine, rosemary, basil, olive oil, tomato, bell pepper, onion

Ratatouille with Fried Feta

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, bread crumbs, feta, rosemary, vegetable oil, olive oil, tomato, oregano, bell pepper, thyme, onion, vegetable broth

Potato Cakes with Ratatouille

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Ingredients: pastry flour, zucchini, eggplant, egg, garlic, bacon, ghee, red onion, paprika, chive, basil, parsley, olive oil, tomato, thyme, potato, nutmeg