garlic, zucchini, eggplant, kalamata olives & canned anchovy recipes
3 recipes
Page 1
Roasted Vegetable Puttanesca Pasta Recipe
cookincanuck.com
Ingredients: canned anchovy, kalamata olives, zucchini, eggplant, garlic, short-cut pasta, parsley, olive oil, capers, oregano, onion, canned tomato, chili flake
Roasted Zucchini & Eggplant Puttanesca Pasta
thepioneerwoman.com
Ingredients: canned anchovy, kalamata olives, zucchini, eggplant, garlic, short-cut pasta, parsley, olive oil, capers, oregano, onion, canned tomato, chili flake
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, kalamata olives, zucchini, eggplant, garlic, pancetta, goat cheese, lemon, red onion, balsamic vinegar, cherry tomato, rice paper, parsley, olive oil, button mushroom, capers