garlic, zucchini, eggplant, lemon & kalamata olives recipes
10 recipes
Page 1
Provençal vegetables and haloumi with garlic croutons
womensweeklyfood.com.au
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, rustic italian bread, halloumi, cherry tomato, basil, dijon mustard, mayonnaise, olive oil
Sheet Pan Greek Chicken
lemontreedwelling.com
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, chicken breast, feta, onion flake, olive oil, oregano, bell pepper, potato
Late harvest vegetable salad with basil yoghurt dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, greek yogurt, sour cream, red onion, basil, olive oil, tomato, bell pepper
Char-grilled mediterranean vegetables
womensweeklyfood.com.au
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, red onion, radicchio, red wine vinegar, artichoke, olive oil, oregano, bell pepper, sweet potato
Char-grilled mediterranean vegetable salad
womensweeklyfood.com.au
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, red onion, radicchio, red wine vinegar, artichoke, olive oil, oregano, bell pepper, sweet potato
Stovetop Grilled Vegetable Panini
lavenderandmacarons.com
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, fresh mozzarella, rustic italian bread, blue cheese, red onion, basil, olive oil, capers, bell pepper, summer squash
Mediterranean Grilled Chicken and Vegetables
skinnyms.com
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, chicken breast, extra virgin olive oil, acorn squash, dijon mustard, oregano, bell pepper, thyme, summer squash, scallion
Mediterranean Salad with Roasted Vegetables and Whole Wheat Couscous
jamiegeller.com
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, slivered almonds, couscous, feta, cumin, red onion, balsamic vinegar, parsley, oregano, bell pepper, canola oil
Lamb loin chops with roast vegetables and bulgur wheat ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, chicken stock, lamb loin, pesto, yogurt, bulgur, rosemary, semi-dried tomato, basil, olive oil, pumpkin
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: lemon, kalamata olives, zucchini, eggplant, garlic, pancetta, canned anchovy, goat cheese, red onion, balsamic vinegar, cherry tomato, rice paper, parsley, olive oil, button mushroom, capers