garlic, zucchini, eggplant, tomato, rosemary, onion & herbes de provence recipes
2 recipes
Page 1
Roasted Ratatouille With Lentils
food.com
Ingredients: herbes de provence, zucchini, eggplant, rosemary, tomato, onion, garlic, white wine, extra virgin olive oil, bay leaf, bell pepper, vegetable broth, green lentils
Beth's Gardener's Pie
entertainingwithbeth.com
Ingredients: herbes de provence, zucchini, eggplant, rosemary, tomato, onion, garlic, dill, tomato sauce, chive, olive oil, button mushroom, bell pepper, potato