garlic, zucchini, eggplant, vegetable broth & ginger root recipes
5 recipes
Page 1
Vegetable Curry
eatsmarter.com
Ingredients: zucchini, ginger root, eggplant, garlic, vegetable broth, peanut oil, cauliflower, carrot, curry, chile pepper, coconut milk, lime
Thai Basil Curry Vegetables
vegetariantimes.com
Ingredients: zucchini, ginger root, eggplant, garlic, vegetable broth, shallot, fresh mint, thai basil, jalapeno, cilantro, bell pepper, agave nectar, coconut milk, canola oil
Vegetarian Fried Quinoa
thedizzycook.com
Ingredients: zucchini, ginger root, eggplant, garlic, vegetable broth, sesame oil, toasted sesame oil, tahini, carrot, coconut aminos, button mushroom, mustard powder, distilled white vinegar, bell pepper, quinoa, scallion
Garbanzo Bean Casserole
eatsmarter.com
Ingredients: zucchini, ginger root, eggplant, garlic, vegetable broth, cumin, celery, paprika, rosemary, olive oil, chickpea, cinnamon, tomato, coriander powder, black olives, chili powder, onion
Eggplant & Tofu Stir Fry (Oil & Gluten-free)
sweetsimplevegan.com
Ingredients: zucchini, ginger root, eggplant, garlic, vegetable broth, hoisin sauce, tamari, coconut sugar, seasoned rice vinegar, bok choy, brown rice, broccoli, carrot, sriracha, tomato paste, cornstarch, tomato, tofu, scallion, chili flake