garlic, zucchini, milk, peas & pasta shell recipes
2 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: milk, pasta shell, zucchini, peas, garlic, parmesan, ricotta, heavy cream, flour, butter, goat cheese, shallot, broccoli, egg, olive oil, spinach, mint, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: milk, pasta shell, zucchini, peas, garlic, parmesan, ricotta, heavy cream, flour, butter, goat cheese, shallot, broccoli, egg, olive oil, spinach, mint, tarragon, nutmeg