garlic, zucchini, olive oil, chicken stock, leek & parsley recipes
5 recipes
Page 1
Rabbit with rosemary and white wine
womensweeklyfood.com.au
Ingredients: chicken stock, zucchini, parsley, olive oil, leek, garlic, rabbit, flour, celery, white wine, rosemary, button mushroom
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: chicken stock, zucchini, parsley, olive oil, leek, garlic, bread, goat cheese, celery, peppercorn, extra virgin olive oil, basil, carrot, tomato, green beans, thyme, summer squash
Chicken, Leek & Mushroom Pie
bellyrumbles.com
Ingredients: chicken stock, zucchini, parsley, olive oil, leek, garlic, cooked chicken, flour, pie crust, puff pastry, butter, cream, egg, peas, button mushroom, thyme, onion
Minestrone soup
akispetretzikis.com
Ingredients: chicken stock, zucchini, parsley, olive oil, leek, garlic, bread, macaroni, feta, celery, red beans, red wine, carrot, bay leaf, oregano, thyme, onion, potato, canned tomato
Minestrone Soup Recipe
magicskillet.com
Ingredients: chicken stock, zucchini, parsley, olive oil, leek, garlic, bacon, parmesan, macaroni, celery, cabbage, basil, carrot, canned beans, tomato paste, sage, tomato, onion, potato