garlic, zucchini, olive oil, oregano, vegetable broth, parmesan & rosemary recipes
5 recipes
Page 1
Green Bean and Savory Risotto with Ratatouille
eatsmarter.com
Ingredients: parmesan, zucchini, rosemary, olive oil, oregano, garlic, vegetable broth, butter, white wine, shallot, savory herb, tomato, green beans, bell pepper, thyme, risotto rice
Italian Quinoa Casserole
theliveinkitchen.com
Ingredients: parmesan, zucchini, rosemary, olive oil, oregano, garlic, vegetable broth, italian cheese blend, eggplant, parsley, white beans, bell pepper, thyme, quinoa, onion, canned tomato, chili flake
Hearty Minestrone Soup Recipe
lifemadesimplebakes.com
Ingredients: parmesan, zucchini, rosemary, olive oil, oregano, garlic, vegetable broth, chicken broth, pesto, ditalini, celery, carrot, bay leaf, kidney beans, white beans, tomato paste, green beans, baby greens, onion, canned tomato
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: parmesan, zucchini, rosemary, olive oil, oregano, garlic, vegetable broth, macaroni, celery, basil, carrot, bay leaf, parsley, kidney beans, tomato paste, black beans, green beans, spinach, thyme, onion, canned tomato
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, zucchini, rosemary, olive oil, oregano, garlic, vegetable broth, ditalini, celery, lemon, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, tomato paste, green beans, cilantro, onion, canned tomato, chili flake